Soft Millet and Cottage Cheese Bagels
40 minFrom 12 mo
These protein-packed bagels are a wonderful alternative to traditional bread, using cottage cheese and millet for a soft, chewy texture. They are perfectly sized for little hands to hold and provide a nutritious base for their favorite spreads.
Unlock the full recipe in Nica
Subscribe to Nica to get the complete ingredient list, step-by-step instructions, and Nica's tip for this recipe.
See plans