Creamy White Bean & Kale Purée

Creamy White Bean & Kale Purée

A silky, nutrient-dense purée made with tender kale and soft cannellini beans. Brightened with a hint of fresh lemon juice and rich olive oil, this smooth blend is packed with iron and fiber for early eaters.

Time
12 min
Prep 5 · Cook 7 min
Age
From 6m
Serves
4 servings
Difficulty
Easy
  • No common allergens
  • Freezer friendly
  • Family friendly
  • Dairy-Free
  • Gluten-Free
  • No Added Sugar
  • Vegan
  • Low Allergen
  • High Protein
  • High Iron
  • High Fiber
  • Vegetarian

Ingredients

5

Amounts are in the full recipe.

Instructions

5 steps

Unlock the full recipe

Amounts, every step, storage notes and Nica’s tip. For every recipe, on web and in the app.

Unlock with Premium

Free trial included · Cancel anytime

Already have Premium? Sign in

Free to cook today