Peanut Butter & White Bean Bliss Balls

10 min 20 serving(s) From 18m
Peanut Butter & White Bean Bliss Balls

Protein-packed no-bake balls combining creamy peanut butter with white beans, oats, and dates. The beans are completely hidden, adding plant protein and keeping every ball soft and satisfying.

Ingredients

  • 0.5 cup Smooth Peanut Butter
  • 1 cup Rolled Oats
  • 7 pieces Medjool Dates
  • 1 teaspoon Vanilla Extract

Instructions

  1. Pulse the oats in a food processor or blender until they form a coarse flour.
  2. Add the white beans (1 cup / 180g, rinsed and drained), peanut butter, pitted dates, and vanilla to the food processor.
  3. Blend until the mixture is smooth and holds together when pressed. Add water one teaspoon at a time if it feels too dry.
  4. Using a small scoop or tablespoon, portion the mixture and roll into balls between your palms.
  5. Place on a tray and refrigerate for at least 20 minutes to firm up.
  6. Safety note: Cut each ball in half for toddlers. Ensure peanuts have been safely introduced before serving.

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