When can babies eat Sesame Seeds?

Safe from: 6 months
Common allergen: Yes
Choking risk: Moderate
Sesame Seeds

Sesame seeds are tiny, oil-rich seeds packed with plant-based calcium, healthy fats, and iron. They are one of the top major food allergens, so introducing them early and consistently is recommended. Because whole loose seeds can be tricky to digest and present an aspiration risk, serving them ground or blended as smooth, thinned tahini is the safest approach for babies.

Age guide

StageMin ageServingTexture
6m+6mMix a small amount (1/4 to 1/2 teaspoon) of smooth, well-thinned tahini into warm oatmeal, fruit puree, or plain yogurt. Alternatively, roll slippery finger foods like avocado slices or steamed sweet potato wedges in finely ground sesame seeds to add grip and nutrition.Smooth, creamy, and thinned liquid puree or fine powder coating.
9m+9mStir thinned tahini into dips like hummus or mash it into soft lentils, beans, or shredded meats. You can also lightly sprinkle toasted, finely ground or lightly crushed sesame seeds over soft finger foods and steamed veggies.Thick smooth dip or soft mash with gentle texture.
12m+12mSpread a thin layer of tahini onto lightly toasted bread strips or whole grain crackers, or use it as a base for veggie dips and noodle sauces. Whole toasted sesame seeds can be incorporated into pancakes, meatballs, or muffins.Thin spread on soft solid foods or baked into finger foods.

Pairs well with

Frequently asked

Recipes with Sesame Seeds

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