Mild Veggie Shakshuka with Bread

Mild Veggie Shakshuka with Bread

A toddler-friendly version of the Mediterranean classic. Soft-cooked eggs poached in a mild tomato and red pepper sauce, served with soft whole-wheat bread for dipping.

Time
25 min
Prep 10 · Cook 15 min
Age
From 18m
Serves
1 serving
Difficulty
Medium
  • Contains: Egg, Gluten
  • Vegetarian
  • High Iron

Only serve after safe introduction.

Ingredients

8

Amounts are in the full recipe.

Instructions

10 steps

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